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The Only Way to Eat Pickled Herring or Delicious Cheese

buttercrisp

I will be driving in this weather to procure some of these most delicious crackers so I can eat pickled herring and some delicious cranberry chipolte cheddar. That is how necessary they are.

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This entry was posted on December 16, 2008 at 6:09 pm and is filed under food, obsession. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

3 Responses to “The Only Way to Eat Pickled Herring or Delicious Cheese”

  1. Emily Says:
    December 16, 2008 at 6:43 pm

    I’m more of a fan of the Carr’s table water crackers, but to each his own (cracker). And cranberry chipotle cheddar . . . mmmm.

  2. doniree Says:
    December 16, 2008 at 7:14 pm

    Ok, I’m gonna say no to the herring, but that cheeeese sounds delicious. As for crackers? I’m an equal opportunity cracker-consumer. I’ll take both.

  3. art Says:
    December 16, 2008 at 7:39 pm

    Yes, I’ve had Carr’s water crackers. They are good for soft cheeses, but generally their problem is that they are too big to fit in your mouth in one bite AND they are super crumbly, so if you try to bite off just a bit the entire cracker falls apart. Cracker mission failed.

    And Doniree: I’m glad to hear you do not want any herring. In fact, most people don’t like it. Much, much more for me!

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